GREEVA Bamboo Wood Chopping Cutting Board for Kitchen Vegetables & Fruits, BPA Free, Eco-Friendly,Cutting Board with Steel Handle Anti-Microbial, Dishwasher Safe (Steel Handle, 20×30 cm)
RP GROUPS 
Price: ₹999 - ₹399.00
(as of Oct 08, 2025 15:03:09 UTC – Details)
A chopping board made of high-quality wood is an essential tool in every kitchen. This sturdy and durable board provides a spacious surface for chopping, slicing, and dicing a variety of ingredients. Crafted from premium hardwood, it is designed to withstand heavy use and resist knife marks, ensuring a long-lasting performance. The natural wood grain not only adds a rustic charm to your kitchen but also offers a gentle surface that won’t dull your knives. With its ample size, typically ranging from 30×20 cm, 32×22 cm, 34×24 cm this chopping board offers ample space for meal preparation. Its smooth surface makes it easy to transfer chopped ingredients to your cooking vessel. Whether you’re a professional chef or a home cooking enthusiast, this wooden chopping board is an indispensable tool that will elevate your culinary experience. Maintain it properly by hand-washing and occasionally treating it with food-grade mineral oil to keep it in pristine condition for years to come.
100% FOOD SAFE – Bamboo cutting board is made from high quality, top-grade, eco-friendly bamboo tree, 100% BPA-free & doesn’t contain any chemicals or toxic elements.
KNIFE FRIENDLY – Your heavy-duty, wooden cutting board is better for your knives and cutlery than plastic, glass, acacia, teak and maple when prepping fruit, veggies, chicken or bread.
STEEL HANDLE: The premium Steel handle adds a classy look to your kitchen aesthetics and makes this cutting board for kitchen easy to carry and hang on wall hooks.
Ideal for chopping, slicing, dicing, cutting & serving food. You can use them on the kitchen counter while cooking.
GREAT FOR FOOD SAFETY: Made from 100% premium bamboo with no added dyes or stains which is toxin-free and has natural anti-bacterial properties.
SAFE FOR EXPENSIVE KNIVES: Bamboo chopping board is as strong and dense as hardwood, but unlike glass or plastic cutting boards, it won’t dull your expensive kitchen knives.
DURABLE & EASY TO CLEAN – Thick Bamboo that can withstand heavy blows, chopping and soaking, would not warp or split, and is more durable than most brand cutting board whose material is wood. Clean with mild soap and water; dry thoroughly. Do not submerge in water to extend life of the boards.
